Mat Salleh

Accepts: Cash Credit Debit
Stall
31
Lower Level

Drawing from our experience with foods from Asia's Pacific Rim and Canada's Pacific Northwest, we work with local ingredients to produce mouthwatering flavors and creative plates.

First let me introduce us, I am Mike Lunch and my partner in Love, Life and Business is Rebecca Gaus.

We are bringing our take on recipes and dishes from all over this world and other planets too. 

Drawing from our experience with foods from Asia’s Pacific Rim and Canada’s Pacific Northwest, combined with some imagination, a load of experience and a little bit of luck, we work with local ingredients to produce mouthwatering flavors and creative plates.

Our menu will change as the seasons provide. We will keep up with local providers to offer the best quality meats, spice and vegetables available.

We will have Retail items available for Grab and Go shoppers including spice mixes, preserves, sauces, Meat Pies and more. Stay tuned!

Rebecca is our in house pastry master turning out hand made pies both individually sized and available by preorder, in a family sized format (9 inch).

Have orders in by 14:00h Tuesday for Thursday – Saturday market pickup.

Watch for our updates and menus on Instagram @mat_salleh_foods